Tomatoes, cucumbers, fresh herbs plate, olive meze, spicy yogurt meze, black and green olives, honey with clotted cream, daily jam, milk jam, butter, “acuka” (spicy pepper paste), homemade chocolate spread, cheese platter (chechil, aged kashar, Ezine cheese), fried potatoes, daily pastry, kuymak (cornmeal & cheese fondue), menemen (scrambled eggs with vegetables), village bread, and a teapot of Turkish tea. (Preparation Time approx. 20 min)
Price: 600 ₺